{"id":102,"date":"2014-04-19T20:37:31","date_gmt":"2014-04-19T18:37:31","guid":{"rendered":"http:\/\/www.oido-cocina.net\/?p=102"},"modified":"2015-01-20T21:54:57","modified_gmt":"2015-01-20T20:54:57","slug":"pechugas-de-pollo-al-limon","status":"publish","type":"post","link":"http:\/\/www.oido-cocina.net\/?p=102","title":{"rendered":"Pechugas de pollo al lim\u00f3n"},"content":{"rendered":"<p><a href=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechuga-al-limon.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-103\" src=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechuga-al-limon-300x223.jpg\" alt=\"pechuga al limon\" width=\"300\" height=\"223\" srcset=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechuga-al-limon-300x223.jpg 300w, http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechuga-al-limon.jpg 749w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\"><strong><em>Ingredientes para 4 personas:<\/em><\/strong><\/p>\n<p style=\"text-align: justify;\">pechugas\u00a0de\u00a0pollo<br \/>\n3\u00a0patatas<br \/>\n3\u00a0cebollas\u00a0tiernas<br \/>\n1\u00a0lim\u00f3n<br \/>\nsazonados\u00a0de\u00a0pollo<br \/>\nsal<br \/>\npimienta<br \/>\n1\u00a0vaso\u00a0de\u00a0vino\u00a0blanco<\/p>\n<p style=\"text-align: justify;\"><strong><em>\u00a1A cocinar!<\/em><\/strong><\/p>\n<p style=\"text-align: justify;\">Salpimentar\u00a0las\u00a0pechugas\u00a0y\u00a0colocarlas\u00a0en\u00a0un\u00a0recipiente\u00a0de\u00a0horno.A\u00f1adir\u00a0las\u00a0cebollas\u00a0tiernas\u00a0troceadas y\u00a0las\u00a0patatas.Exprimimos\u00a0el\u00a0lim\u00f3n\u00a0y\u00a0le\u00a0a\u00f1adimos\u00a0el\u00a0zumo\u00a0a\u00a0las\u00a0pechugas. Partimos\u00a0el\u00a0lim\u00f3n\u00a0en\u00a0trocitos\u00a0y\u00a0se\u00a0lo\u00a0a\u00f1adimos.Le\u00a0ponemos\u00a0el\u00a0sazonador\u00a0de\u00a0pollo\u00a0y\u00a0al\u00a0horno\u00a0a\u00a0180\u00a0grados\u00a0durante\u00a045\u00a0minutos.<\/p>\n<p><a href=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-ingredientes.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-104\" src=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-ingredientes-300x111.jpg\" alt=\"pechugas ingredientes\" width=\"300\" height=\"111\" srcset=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-ingredientes-300x111.jpg 300w, http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-ingredientes.jpg 799w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>. \u00a0<a href=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-limon-elaboraci\u00f3n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-105\" src=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-limon-elaboraci\u00f3n-223x300.jpg\" alt=\"pechugas limon elaboraci\u00f3n\" width=\"223\" height=\"300\" srcset=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-limon-elaboraci\u00f3n-223x300.jpg 223w, http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/04\/pechugas-limon-elaboraci\u00f3n.jpg 416w\" sizes=\"(max-width: 223px) 100vw, 223px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes para 4 personas: pechugas\u00a0de\u00a0pollo 3\u00a0patatas 3\u00a0cebollas\u00a0tiernas 1\u00a0lim\u00f3n sazonados\u00a0de\u00a0pollo sal pimienta 1\u00a0vaso\u00a0de\u00a0vino\u00a0blanco \u00a1A cocinar! Salpimentar\u00a0las\u00a0pechugas\u00a0y\u00a0colocarlas\u00a0en\u00a0un\u00a0recipiente\u00a0de\u00a0horno.A\u00f1adir\u00a0las\u00a0cebollas\u00a0tiernas\u00a0troceadas y\u00a0las\u00a0patatas.Exprimimos\u00a0el\u00a0lim\u00f3n\u00a0y\u00a0le\u00a0a\u00f1adimos\u00a0el\u00a0zumo\u00a0a\u00a0las\u00a0pechugas. Partimos\u00a0el\u00a0lim\u00f3n\u00a0en\u00a0trocitos\u00a0y\u00a0se\u00a0lo\u00a0a\u00f1adimos.Le\u00a0ponemos\u00a0el\u00a0sazonador\u00a0de\u00a0pollo\u00a0y\u00a0al\u00a0horno\u00a0a\u00a0180\u00a0grados\u00a0durante\u00a045\u00a0minutos. . \u00a0<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts\/102"}],"collection":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=102"}],"version-history":[{"count":6,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts\/102\/revisions"}],"predecessor-version":[{"id":444,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts\/102\/revisions\/444"}],"wp:attachment":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=102"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}