{"id":203,"date":"2014-05-09T15:53:48","date_gmt":"2014-05-09T13:53:48","guid":{"rendered":"http:\/\/www.oido-cocina.net\/?p=203"},"modified":"2015-01-20T20:42:45","modified_gmt":"2015-01-20T19:42:45","slug":"mousse-de-cafe-y-mascarpone","status":"publish","type":"post","link":"http:\/\/www.oido-cocina.net\/?p=203","title":{"rendered":"Mousse de caf\u00e9 y mascarpone"},"content":{"rendered":"<p><a href=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/05\/Mousse-de-caf\u00e9-y-mascarpone.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-204\" src=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/05\/Mousse-de-caf\u00e9-y-mascarpone-300x168.jpg\" alt=\"Mousse de caf\u00e9 y mascarpone\" width=\"294\" height=\"165\" srcset=\"http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/05\/Mousse-de-caf\u00e9-y-mascarpone-300x168.jpg 300w, http:\/\/www.oido-cocina.net\/wp-content\/uploads\/2014\/05\/Mousse-de-caf\u00e9-y-mascarpone.jpg 997w\" sizes=\"(max-width: 294px) 100vw, 294px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\"><strong><em>Ingredientes:<\/em><\/strong><\/p>\n<p style=\"text-align: justify;\">250 gr de mascarpone<br \/>\n3 yemas de huevo<br \/>\n2 claras<br \/>\n150 ml de nata para montar<br \/>\n80 gr de az\u00facar glass<br \/>\n2 cucharadas soperas de agua tibia<br \/>\n2 cucharadas de caf\u00e9 soluble<br \/>\nuna pizca de sal<br \/>\ncacao en polvo<\/p>\n<p style=\"text-align: justify;\"><strong><em>\u00a1A cocinar!<\/em><\/strong><\/p>\n<p style=\"text-align: justify;\">Blanqueamos las yemas con el az\u00facar hasta que blanqueenIncorporamos toda la tarrina de mas carpone y a\u00f1adimos el caf\u00e9 previamente disuelto en las dos cucharadas de agua.Montamos la nata y la incorporamos lentamente.Montamos las claras con la pizca de sal.A\u00f1adimos a la mezcla anterior con movimientos envolventes para que no se nos baje la consistencia.Lo serviremos en vasitos individuales y decoraremos con un poco de cacao en polvo.Un postre sin nada de dificultad y con ingredientes muy comunes.<strong><em>\u00a1\u00a1Delicioso!!<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 250 gr de mascarpone 3 yemas de huevo 2 claras 150 ml de nata para montar 80 gr de az\u00facar glass 2 cucharadas soperas de agua tibia 2 cucharadas de caf\u00e9 soluble una pizca de sal cacao en polvo \u00a1A cocinar! Blanqueamos las yemas con el az\u00facar hasta que blanqueenIncorporamos toda la tarrina de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"_links":{"self":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts\/203"}],"collection":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=203"}],"version-history":[{"count":4,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts\/203\/revisions"}],"predecessor-version":[{"id":430,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=\/wp\/v2\/posts\/203\/revisions\/430"}],"wp:attachment":[{"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=203"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.oido-cocina.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}